Felicetti Special Pasta - N°528 Tricolor Eliche 500g (17.6oz)
A line capable of harmonizing the maritime notes of squid ink, the piquancy of garlic and chili pepper, and the sweetness of tomato and spinach with the traditional Felicetti flavor: a perfect blend of taste and refinement.
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Eliche Pasta
Felicetti uses 100% Organic Durum Wheat, freshly milled into semolina flour, and put into production within 24 hours.
For more than 100 years, the Felicetti family has been making pasta at the foot of the Dolomites. Boasting the cleanest air and water in Europe, this pristine location is key to the family’s extraordinary product that delivers perfect al dente for any sauce.
Manufacturers have continuously optimized the shapes, thickness and textures of pasta, taking into account the different ways in which it can be cooked, to offer culinary delights appreciated by any gourmet.
Felicetti Special Pasta
Felicetti Special Pasta - A line capable of harmonizing the maritime notes of squid ink, the piquancy of garlic and chili pepper, and the sweetness of tomato and spinach with the traditional Felicetti flavor: a perfect blend of taste and refinement.
Ingredients: Durum wheat semolina, dehydrated tomato (3%), dehydrated spinach (2%), water.
Eliche
The whimsical, corkscrew-shaped noodles, with their intricately ridged texture and perfectly proportioned thickness, masterfully capture a range of sauces, from robust, meaty Bolognese to light, citrusy herb infusions, ensuring each spiral is thoroughly coated for a flavorful bite. This versatility shines in both hearty classics like baked pasta casseroles and refined gourmet creations paired with fresh seafood or seasonal greens. -
Brand: Felicetti
Type: Special
Volume: 500 Grams / 17.6 Ounces
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